← Food's Details
Chicken, broilers or fryers, meat and skin, cooked, fried, batter
Food Category: Poultry Products
FDC ID: 171448 ↗NDB Number: 5007
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 289 | kcal |
| Water | 49.39 | g |
| Ash | 1.3 | g |
| Protein | 22.54 | g |
| Carbohydrate | 9.42 | g |
| Sugars, total | 0 | g |
| Fiber | 0.3 | g |
| Total lipids (fat) | 17.35 | g |
| Fatty acids, total saturated | 4.61 | g |
| Fatty acids, total monounsaturated | 7.09 | g |
| Fatty acids, total polyunsaturated | 4.1 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 87 | mg |
| Vitamin A, RAE | 28 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0.2 | µg |
| Vitamin E (alpha-tocopherol) | 1.24 | mg |
| Vitamin K (phylloquinone) | 2.4 | µg |
| Thiamin | 0.115 | mg |
| Riboflavin | 0.189 | mg |
| Niacin | 7.043 | mg |
| Vitamin B-6 | 0.31 | mg |
| Pantothenic acid | 0.889 | mg |
| Vitamin B-12 | 0.28 | µg |
| Folate, DFE | 25 | µg |
| Sodium, Na | 292 | mg |
| Potassium, K | 185 | mg |
| Calcium, Ca | 21 | mg |
| Phosphorus, P | 155 | mg |
| Magnesium, Mg | 21 | mg |
| Iron, Fe | 1.37 | mg |
| Zinc, Zn | 1.67 | mg |
| Copper, Cu | 0.072 | mg |
| Selenium, Se | 25.5 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | unit (yield from 1 lb ready-to-cook chicken) | 280 |
| 0.5 | chicken, bone removed | 466 |
| 3 | oz | 85 |