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CAMBIAR A ESPAÑOL
Food's Details

Spices, paprika

Food Category: Spices and Herbs

FDC ID: 171329NDB Number: 2028

Nutrients

Portion: 100g

NameAmountUnit
Energy282kcal
Water11.24g
Ash7.74g
Protein14.14g
Carbohydrate53.99g
Sugars, total10.34g
Fiber34.9g
Total lipids (fat)12.89g
Fatty acids, total saturated2.14g
Fatty acids, total monounsaturated1.695g
Fatty acids, total polyunsaturated7.766g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE2463µg
Vitamin C0.9mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)29.1mg
Vitamin K (phylloquinone)80.3µg
Thiamin0.33mg
Riboflavin1.23mg
Niacin10.06mg
Vitamin B-62.141mg
Pantothenic acid2.51mg
Vitamin B-120µg
Folate, DFE49µg
Sodium, Na68mg
Potassium, K2280mg
Calcium, Ca229mg
Phosphorus, P314mg
Magnesium, Mg178mg
Iron, Fe21.14mg
Zinc, Zn4.33mg
Copper, Cu0.713mg
Selenium, Se6.3µg

Measures

No measure information available for this food.