← Food's Details
Cheese product, pasteurized process, American, vitamin D fortified
Food Category: Dairy and Egg Products
FDC ID: 171289 ↗NDB Number: 1252
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 307 | kcal |
| Water | 45.07 | g |
| Ash | 6.94 | g |
| Protein | 16.09 | g |
| Carbohydrate | 8.85 | g |
| Sugars, total | 6.24 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 23.06 | g |
| Fatty acids, total saturated | 12.931 | g |
| Fatty acids, total monounsaturated | 5.655 | g |
| Fatty acids, total polyunsaturated | 0.99 | g |
| Fatty acids, total trans | 0.817 | g |
| Cholesterol | 78 | mg |
| Vitamin A, RAE | 270 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 6.5 | µg |
| Vitamin E (alpha-tocopherol) | 0.84 | mg |
| Vitamin K (phylloquinone) | 3.1 | µg |
| Thiamin | 0.04 | mg |
| Riboflavin | 0.425 | mg |
| Niacin | 0.17 | mg |
| Vitamin B-6 | 0.124 | mg |
| Pantothenic acid | 0.463 | mg |
| Vitamin B-12 | 1.52 | µg |
| Folate, DFE | 18 | µg |
| Sodium, Na | 1279 | mg |
| Potassium, K | 295 | mg |
| Calcium, Ca | 1375 | mg |
| Phosphorus, P | 768 | mg |
| Magnesium, Mg | 34 | mg |
| Iron, Fe | 0.95 | mg |
| Zinc, Zn | 2.21 | mg |
| Copper, Cu | 0.027 | mg |
| Selenium, Se | 16.2 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | slice (2/3 oz) | 19 |
| 1 | slice (3/4 oz) | 21 |