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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled

Food Category: Beef Products

FDC ID: 171209NDB Number: 23100

Nutrients

Portion: 100g

NameAmountUnit
Energy207kcal
Water61.36g
Ash1.02g
Protein27.97g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)10.57g
Fatty acids, total saturated4.2g
Fatty acids, total monounsaturated4.866g
Fatty acids, total polyunsaturated0.548g
Fatty acids, total trans0.517g
Cholesterol79mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.1mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.08mg
Riboflavin0.323mg
Niacin5.799mg
Vitamin B-60.558mg
Pantothenic acid0.595mg
Vitamin B-122.32µg
Folate, DFE7µg
Sodium, Na59mg
Potassium, K296mg
Calcium, Ca7mg
Phosphorus, P177mg
Magnesium, Mg25mg
Iron, Fe2.53mg
Zinc, Zn7mg
Copper, Cu0.09mg
Selenium, Se35.6µg

Measures

AmountModifierAverage Weight (g)
1steak291
3oz85