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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck for stew, separable lean and fat, select, cooked, braised

Food Category: Beef Products

FDC ID: 171204NDB Number: 23091

Nutrients

Portion: 100g

NameAmountUnit
Energy186kcal
Water60.97g
Ash1.18g
Protein32.29g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)6.34g
Fatty acids, total saturated2.514g
Fatty acids, total monounsaturated3.164g
Fatty acids, total polyunsaturated0.432g
Fatty acids, total trans0.31g
Cholesterol102mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.08mg
Riboflavin0.3mg
Niacin4.85mg
Vitamin B-60.522mg
Pantothenic acid0.7mg
Vitamin B-122.53µg
Folate, DFE8µg
Sodium, Na68mg
Potassium, K320mg
Calcium, Ca15mg
Phosphorus, P236mg
Magnesium, Mg23mg
Iron, Fe2.84mg
Zinc, Zn8.47mg
Copper, Cu0.116mg
Selenium, Se32.2µg

Measures

No measure information available for this food.