NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Chicken, broiler, rotisserie, BBQ, thigh, meat and skin

Food Category: Poultry Products

FDC ID: 171127NDB Number: 5361

Nutrients

Portion: 100g

NameAmountUnit
Energy226kcal
Water61.41g
Ash1.42g
Protein22.51g
Carbohydrate0.12g
Sugars, total0.12g
Fiber0g
Total lipids (fat)15.08g
Fatty acids, total saturated3.927g
Fatty acids, total monounsaturated6.446g
Fatty acids, total polyunsaturated2.038g
Fatty acids, total trans0.078g
Cholesterol127mg
Vitamin A, RAE20µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.46mg
Vitamin K (phylloquinone)0µg
Thiamin0.055mg
Riboflavin0.227mg
Niacin5.732mg
Vitamin B-60.191mg
Pantothenic acid0.152mg
Vitamin B-120.47µg
Folate, DFE8µg
Sodium, Na335mg
Potassium, K255mg
Calcium, Ca16mg
Phosphorus, P218mg
Magnesium, Mg21mg
Iron, Fe0.95mg
Zinc, Zn1.78mg
Copper, Cu0.077mg
Selenium, Se22µg

Measures

AmountModifierAverage Weight (g)
3oz85
1thigh95