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CAMBIAR A ESPAÑOL
Food's Details

Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked

Food Category: Poultry Products

FDC ID: 171123NDB Number: 5348

Nutrients

Portion: 100g

NameAmountUnit
Energy184kcal
Water63.49g
Ash1.72g
Protein27.48g
Carbohydrate0.02g
Sugars, total0.02g
Fiber0g
Total lipids (fat)8.18g
Fatty acids, total saturated2.114g
Fatty acids, total monounsaturated3.548g
Fatty acids, total polyunsaturated1.166g
Fatty acids, total trans0.099g
Cholesterol96mg
Vitamin A, RAE12µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.2mg
Vitamin K (phylloquinone)0µg
Thiamin0.078mg
Riboflavin0.133mg
Niacin9.397mg
Vitamin B-60.299mg
Pantothenic acid1.408mg
Vitamin B-120.32µg
Folate, DFE11µg
Sodium, Na347mg
Potassium, K289mg
Calcium, Ca15mg
Phosphorus, P255mg
Magnesium, Mg26mg
Iron, Fe0.55mg
Zinc, Zn0.92mg
Copper, Cu0.043mg
Selenium, Se30.6µg

Measures

AmountModifierAverage Weight (g)
1serving (3 oz)85
1breast343
1oz28.35