← Food's Details
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
Food Category: Poultry Products
FDC ID: 171076 ↗NDB Number: 5061
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 184 | kcal |
| Water | 66.21 | g |
| Ash | 0.84 | g |
| Protein | 27.39 | g |
| Carbohydrate | 0 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 7.42 | g |
| Fatty acids, total saturated | 2.08 | g |
| Fatty acids, total monounsaturated | 2.9 | g |
| Fatty acids, total polyunsaturated | 1.58 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 75 | mg |
| Vitamin A, RAE | 25 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0.1 | µg |
| Vitamin E (alpha-tocopherol) | 0.27 | mg |
| Vitamin K (phylloquinone) | 0.2 | µg |
| Thiamin | 0.041 | mg |
| Riboflavin | 0.115 | mg |
| Niacin | 7.807 | mg |
| Vitamin B-6 | 0.29 | mg |
| Pantothenic acid | 0.547 | mg |
| Vitamin B-12 | 0.21 | µg |
| Folate, DFE | 3 | µg |
| Sodium, Na | 62 | mg |
| Potassium, K | 178 | mg |
| Calcium, Ca | 13 | mg |
| Phosphorus, P | 156 | mg |
| Magnesium, Mg | 22 | mg |
| Iron, Fe | 0.92 | mg |
| Zinc, Zn | 0.97 | mg |
| Copper, Cu | 0.044 | mg |
| Selenium, Se | 21.8 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | unit (yield from 1 lb ready-to-cook chicken) | 66 |
| 0.5 | breast, bone removed | 110 |
| 1 | cup, chopped or diced | 140 |