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CAMBIAR A ESPAÑOL
Food's Details

Chicken, broilers or fryers, skin only, cooked, roasted

Food Category: Poultry Products

FDC ID: 171055NDB Number: 5018

Nutrients

Portion: 100g

NameAmountUnit
Energy454kcal
Water40.29g
Ash0.5g
Protein20.36g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)40.68g
Fatty acids, total saturated11.42g
Fatty acids, total monounsaturated17.03g
Fatty acids, total polyunsaturated8.57g
Fatty acids, total transg
Cholesterol83mg
Vitamin A, RAE78µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.4mg
Vitamin K (phylloquinone)2.4µg
Thiamin0.036mg
Riboflavin0.127mg
Niacin5.581mg
Vitamin B-60.1mg
Pantothenic acid0.71mg
Vitamin B-120.2µg
Folate, DFE2µg
Sodium, Na65mg
Potassium, K136mg
Calcium, Ca14mg
Phosphorus, P125mg
Magnesium, Mg15mg
Iron, Fe1.51mg
Zinc, Zn1.23mg
Copper, Cu0.064mg
Selenium, Se20µg

Measures

AmountModifierAverage Weight (g)
0.5chicken, skin only56
1unit (yield from 1 lb ready-to-cook chicken)34