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CAMBIAR A ESPAÑOL
Food's Details

Spices, ginger, ground

Food Category: Spices and Herbs

FDC ID: 170926NDB Number: 2021

Nutrients

Portion: 100g

NameAmountUnit
Energy335kcal
Water9.94g
Ash5.22g
Protein8.98g
Carbohydrate71.62g
Sugars, total3.39g
Fiber14.1g
Total lipids (fat)4.24g
Fatty acids, total saturated2.599g
Fatty acids, total monounsaturated0.479g
Fatty acids, total polyunsaturated0.929g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE2µg
Vitamin C0.7mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0mg
Vitamin K (phylloquinone)0.8µg
Thiamin0.046mg
Riboflavin0.17mg
Niacin9.62mg
Vitamin B-60.626mg
Pantothenic acid0.477mg
Vitamin B-120µg
Folate, DFE13µg
Sodium, Na27mg
Potassium, K1320mg
Calcium, Ca114mg
Phosphorus, P168mg
Magnesium, Mg214mg
Iron, Fe19.8mg
Zinc, Zn3.64mg
Copper, Cu0.48mg
Selenium, Se55.8µg

Measures

AmountModifierAverage Weight (g)
1tbsp5.2
1tsp1.8