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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Food Category: Beef Products

FDC ID: 170837NDB Number: 23147

Nutrients

Portion: 100g

NameAmountUnit
Energy219kcal
Water60.3g
Ash1.11g
Protein27.03g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)12.29g
Fatty acids, total saturated4.736g
Fatty acids, total monounsaturated5.281g
Fatty acids, total polyunsaturated0.562g
Fatty acids, total trans0.597g
Cholesterol77mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.08mg
Riboflavin0.33mg
Niacin5.685mg
Vitamin B-60.584mg
Pantothenic acid0.69mg
Vitamin B-122.31µg
Folate, DFE7µg
Sodium, Na70mg
Potassium, K295mg
Calcium, Ca11mg
Phosphorus, P170mg
Magnesium, Mg24mg
Iron, Fe2.35mg
Zinc, Zn6.2mg
Copper, Cu0.083mg
Selenium, Se26.5µg

Measures

AmountModifierAverage Weight (g)
3oz85
1roast2259