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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Food Category: Beef Products

FDC ID: 170815NDB Number: 23104

Nutrients

Portion: 100g

NameAmountUnit
Energy187kcal
Water67.76g
Ash0.98g
Protein19.2g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)12.27g
Fatty acids, total saturated5.473g
Fatty acids, total monounsaturated6.229g
Fatty acids, total polyunsaturated0.557g
Fatty acids, total trans0.807g
Cholesterol67mg
Vitamin A, RAE4µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.17mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.079mg
Riboflavin0.167mg
Niacin4.106mg
Vitamin B-60.421mg
Pantothenic acid0.728mg
Vitamin B-122.63µg
Folate, DFE3µg
Sodium, Na77mg
Potassium, K347mg
Calcium, Ca12mg
Phosphorus, P188mg
Magnesium, Mg20mg
Iron, Fe2.27mg
Zinc, Zn6.98mg
Copper, Cu0.067mg
Selenium, Se24.6µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak732
1roast977