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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Food Category: Beef Products

FDC ID: 170614NDB Number: 13375

Nutrients

Portion: 100g

NameAmountUnit
Energy283kcal
Water53.44g
Ash0.91g
Protein29.23g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)17.56g
Fatty acids, total saturated6.911g
Fatty acids, total monounsaturated7.551g
Fatty acids, total polyunsaturated0.649g
Fatty acids, total transg
Cholesterol115mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.5mg
Vitamin K (phylloquinone)1.8µg
Thiamin0.063mg
Riboflavin0.159mg
Niacin4.213mg
Vitamin B-60.288mg
Pantothenic acid0.577mg
Vitamin B-121.93µg
Folate, DFE9µg
Sodium, Na48mg
Potassium, K235mg
Calcium, Ca17mg
Phosphorus, P178mg
Magnesium, Mg19mg
Iron, Fe2.38mg
Zinc, Zn6.87mg
Copper, Cu0.09mg
Selenium, Se27.9µg

Measures

No measure information available for this food.