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CAMBIAR A ESPAÑOL
Food's Details

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Food Category: Beef Products

FDC ID: 170612NDB Number: 13368

Nutrients

Portion: 100g

NameAmountUnit
Energy218kcal
Water57.71g
Ash1.04g
Protein29.75g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)10.08g
Fatty acids, total saturated3.63g
Fatty acids, total monounsaturated4.65g
Fatty acids, total polyunsaturated0.3g
Fatty acids, total transg
Cholesterol93mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.14mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.07mg
Riboflavin0.22mg
Niacin3.71mg
Vitamin B-60.29mg
Pantothenic acid0.36mg
Vitamin B-122.6µg
Folate, DFE8µg
Sodium, Na70mg
Potassium, K285mg
Calcium, Ca6mg
Phosphorus, P241mg
Magnesium, Mg23mg
Iron, Fe2.81mg
Zinc, Zn6.89mg
Copper, Cu0.119mg
Selenium, Se24.5µg

Measures

AmountModifierAverage Weight (g)
3oz85
1piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)264