NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw

Food Category: Beef Products

FDC ID: 170600NDB Number: 13342

Nutrients

Portion: 100g

NameAmountUnit
Energy309kcal
Water56g
Ash0.8g
Protein16.5g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)27g
Fatty acids, total saturated11.538g
Fatty acids, total monounsaturated11.038g
Fatty acids, total polyunsaturated0.488g
Fatty acids, total transg
Cholesterol71mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0.4µg
Vitamin E (alpha-tocopherol)0.21mg
Vitamin K (phylloquinone)1.7µg
Thiamin0.039mg
Riboflavin0.154mg
Niacin4.583mg
Vitamin B-60.246mg
Pantothenic acid0.354mg
Vitamin B-122.71µg
Folate, DFE7µg
Sodium, Na68mg
Potassium, K233mg
Calcium, Ca12mg
Phosphorus, P133mg
Magnesium, Mg16mg
Iron, Fe1.86mg
Zinc, Zn3.63mg
Copper, Cu0.063mg
Selenium, Se13µg

Measures

AmountModifierAverage Weight (g)
1package396
4oz113
1steak56