NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt

Food Category: Vegetables and Vegetable Products

FDC ID: 170534NDB Number: 11861

Nutrients

Portion: 100g

NameAmountUnit
Energy15kcal
Water95.22g
Ash0.59g
Protein1.14g
Carbohydrate2.69g
Sugars, total1.71g
Fiber1g
Total lipids (fat)0.36g
Fatty acids, total saturated0.072g
Fatty acids, total monounsaturated0.029g
Fatty acids, total polyunsaturated0.151g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE56µg
Vitamin C12.9mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.12mg
Vitamin K (phylloquinone)4.2µg
Thiamin0.035mg
Riboflavin0.024mg
Niacin0.51mg
Vitamin B-60.08mg
Pantothenic acid0.288mg
Vitamin B-120µg
Folate, DFE28µg
Sodium, Na239mg
Potassium, K264mg
Calcium, Ca18mg
Phosphorus, P37mg
Magnesium, Mg19mg
Iron, Fe0.37mg
Zinc, Zn0.33mg
Copper, Cu0.052mg
Selenium, Se0.2µg

Measures

AmountModifierAverage Weight (g)
0.5cup slices90
0.5cup, mashed120