← Food's Details
Tomatoes, green, raw
Food Category: Vegetables and Vegetable Products
FDC ID: 170456 ↗NDB Number: 11527
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 23 | kcal |
| Water | 93 | g |
| Ash | 0.5 | g |
| Protein | 1.2 | g |
| Carbohydrate | 5.1 | g |
| Sugars, total | 4 | g |
| Fiber | 1.1 | g |
| Total lipids (fat) | 0.2 | g |
| Fatty acids, total saturated | 0.028 | g |
| Fatty acids, total monounsaturated | 0.03 | g |
| Fatty acids, total polyunsaturated | 0.081 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 32 | µg |
| Vitamin C | 23.4 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.38 | mg |
| Vitamin K (phylloquinone) | 10.1 | µg |
| Thiamin | 0.06 | mg |
| Riboflavin | 0.04 | mg |
| Niacin | 0.5 | mg |
| Vitamin B-6 | 0.081 | mg |
| Pantothenic acid | 0.5 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 9 | µg |
| Sodium, Na | 13 | mg |
| Potassium, K | 204 | mg |
| Calcium, Ca | 13 | mg |
| Phosphorus, P | 28 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.51 | mg |
| Zinc, Zn | 0.07 | mg |
| Copper, Cu | 0.09 | mg |
| Selenium, Se | 0.4 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | medium | 123 |
| 1 | small | 91 |
| 1 | large | 182 |
| 1 | cup | 180 |
| 1 | slice or wedge | 20 |