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CAMBIAR A ESPAÑOL
Food's Details

Collards, raw

Food Category: Vegetables and Vegetable Products

FDC ID: 170406NDB Number: 11161

Nutrients

Portion: 100g

NameAmountUnit
Energy32kcal
Water89.62g
Ash1.32g
Protein3.02g
Carbohydrate5.42g
Sugars, total0.46g
Fiber4g
Total lipids (fat)0.61g
Fatty acids, total saturated0.055g
Fatty acids, total monounsaturated0.03g
Fatty acids, total polyunsaturated0.201g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE251µg
Vitamin C35.3mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)2.26mg
Vitamin K (phylloquinone)437.1µg
Thiamin0.054mg
Riboflavin0.13mg
Niacin0.742mg
Vitamin B-60.165mg
Pantothenic acid0.267mg
Vitamin B-120µg
Folate, DFE129µg
Sodium, Na17mg
Potassium, K213mg
Calcium, Ca232mg
Phosphorus, P25mg
Magnesium, Mg27mg
Iron, Fe0.47mg
Zinc, Zn0.21mg
Copper, Cu0.046mg
Selenium, Se1.3µg

Measures

AmountModifierAverage Weight (g)
1cup, chopped36