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CAMBIAR A ESPAÑOL
Food's Details

Broccoli, raw

Food Category: Vegetables and Vegetable Products

FDC ID: 170379NDB Number: 11090

Nutrients

Portion: 100g

NameAmountUnit
Energy34kcal
Water89.3g
Ash0.87g
Protein2.82g
Carbohydrate6.64g
Sugars, total1.7g
Fiber2.6g
Total lipids (fat)0.37g
Fatty acids, total saturated0.114g
Fatty acids, total monounsaturated0.031g
Fatty acids, total polyunsaturated0.112g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE31µg
Vitamin C89.2mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.78mg
Vitamin K (phylloquinone)101.6µg
Thiamin0.071mg
Riboflavin0.117mg
Niacin0.639mg
Vitamin B-60.175mg
Pantothenic acid0.573mg
Vitamin B-120µg
Folate, DFE63µg
Sodium, Na33mg
Potassium, K316mg
Calcium, Ca47mg
Phosphorus, P66mg
Magnesium, Mg21mg
Iron, Fe0.73mg
Zinc, Zn0.41mg
Copper, Cu0.049mg
Selenium, Se2.5µg

Measures

AmountModifierAverage Weight (g)
1bunch608
0.5cup, chopped or diced44
1stalk151
1spear (about 5" long)31
1NLEA serving148
1cup chopped91