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CAMBIAR A ESPAÑOL
Food's Details

Celery, raw

Food Category: Vegetables and Vegetable Products

FDC ID: 169988NDB Number: 11143

Nutrients

Portion: 100g

NameAmountUnit
Energy14kcal
Water95.43g
Ash0.75g
Protein0.69g
Carbohydrate2.97g
Sugars, total1.34g
Fiber1.6g
Total lipids (fat)0.17g
Fatty acids, total saturated0.042g
Fatty acids, total monounsaturated0.032g
Fatty acids, total polyunsaturated0.079g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE22µg
Vitamin C3.1mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.27mg
Vitamin K (phylloquinone)29.3µg
Thiamin0.021mg
Riboflavin0.057mg
Niacin0.32mg
Vitamin B-60.074mg
Pantothenic acid0.246mg
Vitamin B-120µg
Folate, DFE36µg
Sodium, Na80mg
Potassium, K260mg
Calcium, Ca40mg
Phosphorus, P24mg
Magnesium, Mg11mg
Iron, Fe0.2mg
Zinc, Zn0.13mg
Copper, Cu0.035mg
Selenium, Se0.4µg

Measures

AmountModifierAverage Weight (g)
1tbsp7.5
1stalk, medium (7-1/2" - 8" long)40
1stalk, small (5" long)17
1cup chopped101
1strip (4" long)4
1NLEA serving110
1stalk, large (11"-12" long)64