NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted

Food Category: Beef Products

FDC ID: 169571NDB Number: 13985

Nutrients

Portion: 100g

NameAmountUnit
Energy182kcal
Water64.67g
Ash1.08g
Protein26.75g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)8.34g
Fatty acids, total saturated3.108g
Fatty acids, total monounsaturated4.205g
Fatty acids, total polyunsaturated0.268g
Fatty acids, total transg
Cholesterol78mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.38mg
Vitamin K (phylloquinone)1.3µg
Thiamin0.073mg
Riboflavin0.136mg
Niacin7.655mg
Vitamin B-60.574mg
Pantothenic acid0.526mg
Vitamin B-121.53µg
Folate, DFE9µg
Sodium, Na55mg
Potassium, K340mg
Calcium, Ca17mg
Phosphorus, P211mg
Magnesium, Mg23mg
Iron, Fe1.69mg
Zinc, Zn4.93mg
Copper, Cu0.079mg
Selenium, Se30.9µg

Measures

AmountModifierAverage Weight (g)
3oz85
1roast569
1serving85