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CAMBIAR A ESPAÑOL
Food's Details

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, raw

Food Category: Beef Products

FDC ID: 169563NDB Number: 13970

Nutrients

Portion: 100g

NameAmountUnit
Energy155kcal
Water70.73g
Ash1g
Protein21.22g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)7.17g
Fatty acids, total saturated2.978g
Fatty acids, total monounsaturated2.924g
Fatty acids, total polyunsaturated0.277g
Fatty acids, total transg
Cholesterol65mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.31mg
Vitamin K (phylloquinone)1.2µg
Thiamin0.066mg
Riboflavin0.102mg
Niacin6.257mg
Vitamin B-60.579mg
Pantothenic acid0.61mg
Vitamin B-121.09µg
Folate, DFE11µg
Sodium, Na54mg
Potassium, K328mg
Calcium, Ca25mg
Phosphorus, P195mg
Magnesium, Mg22mg
Iron, Fe1.55mg
Zinc, Zn3.7mg
Copper, Cu0.072mg
Selenium, Se23.9µg

Measures

AmountModifierAverage Weight (g)
1steak188
4oz113