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CAMBIAR A ESPAÑOL
Food's Details

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Food Category: Beef Products

FDC ID: 169545NDB Number: 13920

Nutrients

Portion: 100g

NameAmountUnit
Energy246kcal
Water61.69g
Ash0.94g
Protein19.82g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)17.88g
Fatty acids, total saturated7.214g
Fatty acids, total monounsaturated7.655g
Fatty acids, total polyunsaturated0.68g
Fatty acids, total transg
Cholesterol85mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.41mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.052mg
Riboflavin0.084mg
Niacin6.392mg
Vitamin B-60.534mg
Pantothenic acid0.579mg
Vitamin B-121.1µg
Folate, DFE11µg
Sodium, Na50mg
Potassium, K303mg
Calcium, Ca25mg
Phosphorus, P177mg
Magnesium, Mg20mg
Iron, Fe1.43mg
Zinc, Zn3.5mg
Copper, Cu0.065mg
Selenium, Se21.4µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak177