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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted

Food Category: Beef Products

FDC ID: 169511NDB Number: 13852

Nutrients

Portion: 100g

NameAmountUnit
Energy341kcal
Water48.97g
Ash1.11g
Protein22.54g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)27.14g
Fatty acids, total saturated10.92g
Fatty acids, total monounsaturated11.73g
Fatty acids, total polyunsaturated0.99g
Fatty acids, total transg
Cholesterol83mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.06mg
Riboflavin0.16mg
Niacin3.16mg
Vitamin B-60.24mg
Pantothenic acid0.24mg
Vitamin B-122.88µg
Folate, DFE6µg
Sodium, Na63mg
Potassium, K324mg
Calcium, Ca13mg
Phosphorus, P183mg
Magnesium, Mg20mg
Iron, Fe2.42mg
Zinc, Zn4.93mg
Copper, Cu0.078mg
Selenium, Se21.9µg

Measures

No measure information available for this food.