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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Food Category: Beef Products

FDC ID: 169491NDB Number: 13809

Nutrients

Portion: 100g

NameAmountUnit
Energy244kcal
Water62.33g
Ash0.86g
Protein19.23g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)17.98g
Fatty acids, total saturated7.254g
Fatty acids, total monounsaturated7.697g
Fatty acids, total polyunsaturated0.684g
Fatty acids, total transg
Cholesterol91mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.4mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.07mg
Riboflavin0.139mg
Niacin4.331mg
Vitamin B-60.456mg
Pantothenic acid0.553mg
Vitamin B-121.65µg
Folate, DFE10µg
Sodium, Na62mg
Potassium, K290mg
Calcium, Ca17mg
Phosphorus, P174mg
Magnesium, Mg19mg
Iron, Fe1.67mg
Zinc, Zn4.54mg
Copper, Cu0.081mg
Selenium, Se20.3µg

Measures

AmountModifierAverage Weight (g)
4oz113
1lb453.6