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CAMBIAR A ESPAÑOL
Food's Details

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised

Food Category: Beef Products

FDC ID: 169469NDB Number: 13485

Nutrients

Portion: 100g

NameAmountUnit
Energy198kcal
Water59.92g
Ash0.98g
Protein33.9g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)5.92g
Fatty acids, total saturated2.241g
Fatty acids, total monounsaturated2.521g
Fatty acids, total polyunsaturated0.207g
Fatty acids, total transg
Cholesterol102mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.43mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.072mg
Riboflavin0.208mg
Niacin4.906mg
Vitamin B-60.314mg
Pantothenic acid0.668mg
Vitamin B-122.28µg
Folate, DFEµg
Sodium, Na56mg
Potassium, K279mg
Calcium, Ca17mg
Phosphorus, P214mg
Magnesium, Mg23mg
Iron, Fe2.87mg
Zinc, Zn8.38mg
Copper, Cu0.112mg
Selenium, Se39.2µg

Measures

AmountModifierAverage Weight (g)
3oz85
1steak247