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CAMBIAR A ESPAÑOL
Food's Details

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Food Category: Beef Products

FDC ID: 169457NDB Number: 13451

Nutrients

Portion: 100g

NameAmountUnit
Energy212kcal
Water60.33g
Ash1.26g
Protein29.33g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)9.67g
Fatty acids, total saturated3.754g
Fatty acids, total monounsaturated3.959g
Fatty acids, total polyunsaturated0.359g
Fatty acids, total transg
Cholesterol88mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.42mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.079mg
Riboflavin0.141mg
Niacin7.807mg
Vitamin B-60.614mg
Pantothenic acid0.578mg
Vitamin B-121.73µg
Folate, DFE9µg
Sodium, Na61mg
Potassium, K368mg
Calcium, Ca22mg
Phosphorus, P229mg
Magnesium, Mg25mg
Iron, Fe1.89mg
Zinc, Zn5.33mg
Copper, Cu0.089mg
Selenium, Se31.9µg

Measures

AmountModifierAverage Weight (g)
3oz85
1steak (yield from 518 g raw meat)384