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CAMBIAR A ESPAÑOL
Food's Details

Beef, variety meats and by-products, pancreas, cooked, braised

Food Category: Beef Products

FDC ID: 169453NDB Number: 13332

Nutrients

Portion: 100g

NameAmountUnit
Energy271kcal
Water55.6g
Ash1.5g
Protein27.1g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)17.2g
Fatty acids, total saturated5.9g
Fatty acids, total monounsaturated5.93g
Fatty acids, total polyunsaturated3.2g
Fatty acids, total transg
Cholesterol262mg
Vitamin A, RAE0µg
Vitamin C20.3mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.18mg
Riboflavin0.485mg
Niacin3.97mg
Vitamin B-60.18mg
Pantothenic acid4.248mg
Vitamin B-1216.6µg
Folate, DFE3µg
Sodium, Na60mg
Potassium, K246mg
Calcium, Ca16mg
Phosphorus, P453mg
Magnesium, Mg21mg
Iron, Fe2.61mg
Zinc, Zn4.6mg
Copper, Cu0.089mg
Selenium, Se48.5µg

Measures

AmountModifierAverage Weight (g)
1piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)222
3oz85