← Food's Details
Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised
Food Category: Beef Products
FDC ID: 169444 ↗NDB Number: 13285
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 216 | kcal |
| Water | 58.22 | g |
| Ash | 1.39 | g |
| Protein | 30.54 | g |
| Carbohydrate | 0 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 10.46 | g |
| Fatty acids, total saturated | 4.002 | g |
| Fatty acids, total monounsaturated | 5.068 | g |
| Fatty acids, total polyunsaturated | 0.519 | g |
| Fatty acids, total trans | 0.429 | g |
| Cholesterol | 104 | mg |
| Vitamin A, RAE | 2 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0.1 | µg |
| Vitamin E (alpha-tocopherol) | 0.08 | mg |
| Vitamin K (phylloquinone) | 1.6 | µg |
| Thiamin | 0.07 | mg |
| Riboflavin | 0.247 | mg |
| Niacin | 3.874 | mg |
| Vitamin B-6 | 0.318 | mg |
| Pantothenic acid | 0.76 | mg |
| Vitamin B-12 | 3.39 | µg |
| Folate, DFE | 8 | µg |
| Sodium, Na | 65 | mg |
| Potassium, K | 306 | mg |
| Calcium, Ca | 14 | mg |
| Phosphorus, P | 206 | mg |
| Magnesium, Mg | 22 | mg |
| Iron, Fe | 3.19 | mg |
| Zinc, Zn | 11.32 | mg |
| Copper, Cu | 0.101 | mg |
| Selenium, Se | 35.5 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 3 | oz | 85 |
| 1 | roast | 647 |