NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw

Food Category: Beef Products

FDC ID: 169441NDB Number: 13227

Nutrients

Portion: 100g

NameAmountUnit
Energy128kcal
Water73.03g
Ash1.44g
Protein21.75g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)3.85g
Fatty acids, total saturated1.28g
Fatty acids, total monounsaturated1.76g
Fatty acids, total polyunsaturated0.15g
Fatty acids, total transg
Cholesterol39mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.1mg
Riboflavin0.22mg
Niacin5.74mg
Vitamin B-60.47mg
Pantothenic acid0.35mg
Vitamin B-123.33µg
Folate, DFE8µg
Sodium, Na63mg
Potassium, K387mg
Calcium, Ca20mg
Phosphorus, P204mg
Magnesium, Mg14mg
Iron, Fe2.32mg
Zinc, Zn6.94mg
Copper, Cu0.071mg
Selenium, Se17.7µg

Measures

AmountModifierAverage Weight (g)
1lb453.6
1oz28.35