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CAMBIAR A ESPAÑOL
Food's Details

Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted

Food Category: Pork Products

FDC ID: 169185NDB Number: 10952

Nutrients

Portion: 100g

NameAmountUnit
Energy121kcal
Water72.64g
Ash1.85g
Protein21.5g
Carbohydrate0.31g
Sugars, total0g
Fiber0g
Total lipids (fat)3.7g
Fatty acids, total saturated1.27g
Fatty acids, total monounsaturated1.424g
Fatty acids, total polyunsaturated0.531g
Fatty acids, total trans0.036g
Cholesterol57mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)0µg
Thiamin0.784mg
Riboflavin0.358mg
Niacin7.36mg
Vitamin B-60.607mg
Pantothenic acid0.833mg
Vitamin B-120.48µg
Folate, DFE0µg
Sodium, Na230mg
Potassium, K563mg
Calcium, Ca5mg
Phosphorus, P315mg
Magnesium, Mg25mg
Iron, Fe0.97mg
Zinc, Zn1.99mg
Copper, Cu0.105mg
Selenium, Se45.4µg

Measures

AmountModifierAverage Weight (g)
3oz85
1roast508