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CAMBIAR A ESPAÑOL
Food's Details

Tangerines, (mandarin oranges), raw

Food Category: Fruits and Fruit Juices

FDC ID: 169105NDB Number: 9218

Nutrients

Portion: 100g

NameAmountUnit
Energy53kcal
Water85.17g
Ash0.38g
Protein0.81g
Carbohydrate13.34g
Sugars, total10.58g
Fiber1.8g
Total lipids (fat)0.31g
Fatty acids, total saturated0.039g
Fatty acids, total monounsaturated0.06g
Fatty acids, total polyunsaturated0.065g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE34µg
Vitamin C26.7mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.2mg
Vitamin K (phylloquinone)0µg
Thiamin0.058mg
Riboflavin0.036mg
Niacin0.376mg
Vitamin B-60.078mg
Pantothenic acid0.216mg
Vitamin B-120µg
Folate, DFE16µg
Sodium, Na2mg
Potassium, K166mg
Calcium, Ca37mg
Phosphorus, P20mg
Magnesium, Mg12mg
Iron, Fe0.15mg
Zinc, Zn0.07mg
Copper, Cu0.042mg
Selenium, Se0.1µg

Measures

AmountModifierAverage Weight (g)
1medium (2-1/2" dia)88
1small (2-1/4" dia)76
1large (2-3/4" dia)120
1cup, sections195
1NLEA serving109