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CAMBIAR A ESPAÑOL
Food's Details

Cheese, cream, low fat

Food Category: Dairy and Egg Products

FDC ID: 169079NDB Number: 43274

Nutrients

Portion: 100g

NameAmountUnit
Energy208kcal
Water66.72g
Ash2.03g
Protein7.85g
Carbohydrate6.73g
Sugars, total3.3g
Fiber0g
Total lipids (fat)16.67g
Fatty acids, total saturated10g
Fatty acids, total monounsaturated3.996g
Fatty acids, total polyunsaturated0.575g
Fatty acids, total transg
Cholesterol54mg
Vitamin A, RAE161µg
Vitamin C0mg
Vitamin D (D2 + D3)0.3µg
Vitamin E (alpha-tocopherol)0.27mg
Vitamin K (phylloquinone)1.1µg
Thiamin0.04mg
Riboflavin0.185mg
Niacin0.125mg
Vitamin B-60.045mg
Pantothenic acid0.845mg
Vitamin B-120.92µg
Folate, DFE19µg
Sodium, Na317mg
Potassium, K247mg
Calcium, Ca148mg
Phosphorus, P152mg
Magnesium, Mg8mg
Iron, Fe0.17mg
Zinc, Zn0.57mg
Copper, Cu0.032mg
Selenium, Se4µg

Measures

AmountModifierAverage Weight (g)
1cup240
1tbsp15
1tbsp, whipped10