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CAMBIAR A ESPAÑOL
Food's Details

Wheat flour, whole-grain, soft wheat

Food Category: Cereal Grains and Pasta

FDC ID: 168944NDB Number: 20649

Nutrients

Portion: 100g

NameAmountUnit
Energy332kcal
Water12.42g
Ash1.53g
Protein9.61g
Carbohydrate74.48g
Sugars, total1.02g
Fiber13.1g
Total lipids (fat)1.95g
Fatty acids, total saturated0.43g
Fatty acids, total monounsaturated0.283g
Fatty acids, total polyunsaturated1.167g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.53mg
Vitamin K (phylloquinone)1.9µg
Thiamin0.297mg
Riboflavin0.188mg
Niacin5.347mg
Vitamin B-60.191mg
Pantothenic acid1.011mg
Vitamin B-12µg
Folate, DFE28µg
Sodium, Na3mg
Potassium, K394mg
Calcium, Ca33mg
Phosphorus, P323mg
Magnesium, Mg117mg
Iron, Fe3.71mg
Zinc, Zn2.96mg
Copper, Cu0.475mg
Selenium, Se12.7µg

Measures

No measure information available for this food.