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CAMBIAR A ESPAÑOL
Food's Details

Pasta, gluten-free, corn, dry

Food Category: Cereal Grains and Pasta

FDC ID: 168899NDB Number: 20091

Nutrients

Portion: 100g

NameAmountUnit
Energy357kcal
Water10g
Ash1.2g
Protein7.46g
Carbohydrate79.26g
Sugars, totalg
Fiber11g
Total lipids (fat)2.08g
Fatty acids, total saturated0.29g
Fatty acids, total monounsaturated0.543g
Fatty acids, total polyunsaturated0.924g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE9µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.231mg
Riboflavin0.087mg
Niacin2.43mg
Vitamin B-60.206mg
Pantothenic acid0.484mg
Vitamin B-120µg
Folate, DFE25µg
Sodium, Na3mg
Potassium, K294mg
Calcium, Ca4mg
Phosphorus, P253mg
Magnesium, Mg119mg
Iron, Fe0.93mg
Zinc, Zn1.79mg
Copper, Cu0.202mg
Selenium, Se7.9µg

Measures

AmountModifierAverage Weight (g)
1cup105
2oz57