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CAMBIAR A ESPAÑOL
Food's Details

Millet, cooked

Food Category: Cereal Grains and Pasta

FDC ID: 168871NDB Number: 20032

Nutrients

Portion: 100g

NameAmountUnit
Energy119kcal
Water71.41g
Ash0.41g
Protein3.51g
Carbohydrate23.67g
Sugars, total0.13g
Fiber1.3g
Total lipids (fat)1g
Fatty acids, total saturated0.172g
Fatty acids, total monounsaturated0.184g
Fatty acids, total polyunsaturated0.508g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.02mg
Vitamin K (phylloquinone)0.3µg
Thiamin0.106mg
Riboflavin0.082mg
Niacin1.33mg
Vitamin B-60.108mg
Pantothenic acid0.171mg
Vitamin B-120µg
Folate, DFE19µg
Sodium, Na2mg
Potassium, K62mg
Calcium, Ca3mg
Phosphorus, P100mg
Magnesium, Mg44mg
Iron, Fe0.63mg
Zinc, Zn0.91mg
Copper, Cu0.161mg
Selenium, Se0.9µg

Measures

AmountModifierAverage Weight (g)
1cup174