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CAMBIAR A ESPAÑOL
Food's Details

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted

Food Category: Beef Products

FDC ID: 168735NDB Number: 13955

Nutrients

Portion: 100g

NameAmountUnit
Energy221kcal
Water61.82g
Ash1.03g
Protein25.66g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)12.36g
Fatty acids, total saturated4.546g
Fatty acids, total monounsaturated6.121g
Fatty acids, total polyunsaturated0.406g
Fatty acids, total transg
Cholesterol85mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.41mg
Vitamin K (phylloquinone)1.4µg
Thiamin0.064mg
Riboflavin0.113mg
Niacin6.959mg
Vitamin B-60.511mg
Pantothenic acid0.505mg
Vitamin B-121.69µg
Folate, DFE8µg
Sodium, Na50mg
Potassium, K308mg
Calcium, Ca17mg
Phosphorus, P189mg
Magnesium, Mg20mg
Iron, Fe1.7mg
Zinc, Zn4.52mg
Copper, Cu0.083mg
Selenium, Se27.3µg

Measures

AmountModifierAverage Weight (g)
1roast (yield from 714 g raw meat)591
3oz85