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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw

Food Category: Beef Products

FDC ID: 168690NDB Number: 13856

Nutrients

Portion: 100g

NameAmountUnit
Energy246kcal
Water62g
Ash0.89g
Protein19.56g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)18g
Fatty acids, total saturated7.264g
Fatty acids, total monounsaturated7.708g
Fatty acids, total polyunsaturated0.685g
Fatty acids, total transg
Cholesterol85mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.4mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.07mg
Riboflavin0.106mg
Niacin5.228mg
Vitamin B-60.54mg
Pantothenic acid0.554mg
Vitamin B-120.93µg
Folate, DFE10µg
Sodium, Na49mg
Potassium, K297mg
Calcium, Ca22mg
Phosphorus, P180mg
Magnesium, Mg20mg
Iron, Fe1.4mg
Zinc, Zn3.28mg
Copper, Cu0.067mg
Selenium, Se22.4µg

Measures

AmountModifierAverage Weight (g)
1steak335
4oz113