NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw

Food Category: Beef Products

FDC ID: 168672NDB Number: 13819

Nutrients

Portion: 100g

NameAmountUnit
Energy230kcal
Water62.83g
Ash0.84g
Protein17.37g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)17.33g
Fatty acids, total saturated6.99g
Fatty acids, total monounsaturated7.6g
Fatty acids, total polyunsaturated0.63g
Fatty acids, total transg
Cholesterol71mg
Vitamin A, RAEµg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.1mg
Riboflavin0.17mg
Niacin2.2mg
Vitamin B-60.36mg
Pantothenic acid0.29mg
Vitamin B-123.44µg
Folate, DFE5µg
Sodium, Na69mg
Potassium, K276mg
Calcium, Ca10mg
Phosphorus, P164mg
Magnesium, Mg17mg
Iron, Fe2.07mg
Zinc, Zn5.07mg
Copper, Cu0.074mg
Selenium, Se16.3µg

Measures

AmountModifierAverage Weight (g)
4oz113
1lb453.6