← Food's Details
Pork, cured, bacon, pre-sliced, cooked, pan-fried
Food Category: Pork Products
FDC ID: 168322 ↗NDB Number: 10862
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 468 | kcal |
| Water | 23.65 | g |
| Ash | 5.64 | g |
| Protein | 33.92 | g |
| Carbohydrate | 1.7 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 35.09 | g |
| Fatty acids, total saturated | 11.964 | g |
| Fatty acids, total monounsaturated | 15.53 | g |
| Fatty acids, total polyunsaturated | 6.112 | g |
| Fatty acids, total trans | 0.144 | g |
| Cholesterol | 99 | mg |
| Vitamin A, RAE | 11 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0.4 | µg |
| Vitamin E (alpha-tocopherol) | 0.42 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.56 | mg |
| Riboflavin | 0.232 | mg |
| Niacin | 10.457 | mg |
| Vitamin B-6 | 0.535 | mg |
| Pantothenic acid | 1.1 | mg |
| Vitamin B-12 | 1.09 | µg |
| Folate, DFE | 0 | µg |
| Sodium, Na | 1684 | mg |
| Potassium, K | 499 | mg |
| Calcium, Ca | 11 | mg |
| Phosphorus, P | 388 | mg |
| Magnesium, Mg | 31 | mg |
| Iron, Fe | 0.95 | mg |
| Zinc, Zn | 3.06 | mg |
| Copper, Cu | 0.105 | mg |
| Selenium, Se | 50.7 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 3 | oz | 85 |
| 1 | slice | 11.5 |