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CAMBIAR A ESPAÑOL
Food's Details

Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw

Food Category: Pork Products

FDC ID: 168246NDB Number: 10052

Nutrients

Portion: 100g

NameAmountUnit
Energy168kcal
Water70.29g
Ash0.95g
Protein20.48g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)8.96g
Fatty acids, total saturated2.978g
Fatty acids, total monounsaturated6.922g
Fatty acids, total polyunsaturated2.209g
Fatty acids, total trans0.058g
Cholesterol70mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0.5µg
Vitamin E (alpha-tocopherol)0.22mg
Vitamin K (phylloquinone)0µg
Thiamin0.492mg
Riboflavin0.277mg
Niacin6.093mg
Vitamin B-60.756mg
Pantothenic acid0.839mg
Vitamin B-120.56µg
Folate, DFE0µg
Sodium, Na57mg
Potassium, K336mg
Calcium, Ca14mg
Phosphorus, P209mg
Magnesium, Mg23mg
Iron, Fe0.82mg
Zinc, Zn1.95mg
Copper, Cu0.088mg
Selenium, Se29.2µg

Measures

AmountModifierAverage Weight (g)
1lb453.6
4oz113
1roast without refuse (Yield from 1 raw roast, with refuse, weighing 1817g)1327