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Rhubarb, frozen, cooked, with sugar
Food Category: Fruits and Fruit Juices
FDC ID: 168169 ↗NDB Number: 9310
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 116 | kcal |
| Water | 67.79 | g |
| Ash | 0.56 | g |
| Protein | 0.39 | g |
| Carbohydrate | 31.2 | g |
| Sugars, total | 28.7 | g |
| Fiber | 2 | g |
| Total lipids (fat) | 0.05 | g |
| Fatty acids, total saturated | 0.014 | g |
| Fatty acids, total monounsaturated | 0.01 | g |
| Fatty acids, total polyunsaturated | 0.025 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 4 | µg |
| Vitamin C | 3.3 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.19 | mg |
| Vitamin K (phylloquinone) | 21.1 | µg |
| Thiamin | 0.018 | mg |
| Riboflavin | 0.023 | mg |
| Niacin | 0.2 | mg |
| Vitamin B-6 | 0.02 | mg |
| Pantothenic acid | 0.05 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 5 | µg |
| Sodium, Na | 1 | mg |
| Potassium, K | 96 | mg |
| Calcium, Ca | 145 | mg |
| Phosphorus, P | 8 | mg |
| Magnesium, Mg | 12 | mg |
| Iron, Fe | 0.21 | mg |
| Zinc, Zn | 0.08 | mg |
| Copper, Cu | 0.027 | mg |
| Selenium, Se | 0.9 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 240 |