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CAMBIAR A ESPAÑOL
Food's Details

Cheese, swiss, low fat

Food Category: Dairy and Egg Products

FDC ID: 168141NDB Number: 43589

Nutrients

Portion: 100g

NameAmountUnit
Energy179kcal
Water59.6g
Ash3.5g
Protein28.4g
Carbohydrate3.4g
Sugars, total1.33g
Fiber0g
Total lipids (fat)5.1g
Fatty acids, total saturated3.304g
Fatty acids, total monounsaturated1.351g
Fatty acids, total polyunsaturated0.18g
Fatty acids, total transg
Cholesterol35mg
Vitamin A, RAE40µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)0.5µg
Thiamin0.02mg
Riboflavin0.36mg
Niacin0.09mg
Vitamin B-60.08mg
Pantothenic acidmg
Vitamin B-121.68µg
Folate, DFE6µg
Sodium, Na199mg
Potassium, K111mg
Calcium, Ca961mg
Phosphorus, P605mg
Magnesium, Mg36mg
Iron, Fe0.17mg
Zinc, Zn3.9mg
Copper, Cu0.027mg
Selenium, Se12.7µg

Measures

AmountModifierAverage Weight (g)
1slice (1 oz)28
1cubic inch15
1cup, diced132
1cup, shredded108