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CAMBIAR A ESPAÑOL
Food's Details

Restaurant, Latino, Arroz con frijoles negros (rice and black beans)

Food Category: Restaurant Foods

FDC ID: 168064NDB Number: 36405

Nutrients

Portion: 100g

NameAmountUnit
Energy151kcal
Water65.47g
Ash1.63g
Protein4.64g
Carbohydrate24.4g
Sugars, total0.86g
Fiber3.4g
Total lipids (fat)3.85g
Fatty acids, total saturated0.729g
Fatty acids, total monounsaturated0.889g
Fatty acids, total polyunsaturated1.557g
Fatty acids, total trans0.047g
Cholesterolmg
Vitamin A, RAEµg
Vitamin Cmg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.47mg
Vitamin K (phylloquinone)10.3µg
Thiamin0.122mg
Riboflavin0.021mg
Niacin1.017mg
Vitamin B-60.062mg
Pantothenic acid0.263mg
Vitamin B-12µg
Folate, DFEµg
Sodium, Na420mg
Potassium, K224mg
Calcium, Ca37mg
Phosphorus, P87mg
Magnesium, Mg26mg
Iron, Fe1.57mg
Zinc, Zn0.74mg
Copper, Cu0.161mg
Selenium, Se4.8µg

Measures

AmountModifierAverage Weight (g)
1cup146
1serving461