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CAMBIAR A ESPAÑOL
Food's Details

Pork, cured, bacon, cooked, baked

Food Category: Pork Products

FDC ID: 167914NDB Number: 10860

Nutrients

Portion: 100g

NameAmountUnit
Energy548kcal
Water12.52g
Ash7.12g
Protein35.73g
Carbohydrate1.35g
Sugars, total0g
Fiber0g
Total lipids (fat)43.27g
Fatty acids, total saturated14.187g
Fatty acids, total monounsaturated19.065g
Fatty acids, total polyunsaturated4.859g
Fatty acids, total trans0g
Cholesterol107mg
Vitamin A, RAE11µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.32mg
Vitamin K (phylloquinone)0.1µg
Thiamin0.348mg
Riboflavin0.251mg
Niacin10.623mg
Vitamin B-60.309mg
Pantothenic acid1.033mg
Vitamin B-121.16µg
Folate, DFE2µg
Sodium, Na2193mg
Potassium, K539mg
Calcium, Ca10mg
Phosphorus, P506mg
Magnesium, Mg30mg
Iron, Fe1.49mg
Zinc, Zn3.36mg
Copper, Cu0.182mg
Selenium, Se59µg

Measures

AmountModifierAverage Weight (g)
1slice cooked8.1
3oz85