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Kraft, Stove Top Stuffing Mix Chicken Flavor
Food Category: Baked Products
FDC ID: 175079 ↗NDB Number: 18567
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 381 | kcal |
| Water | 5.3 | g |
| Ash | 4.8 | g |
| Protein | 12.6 | g |
| Carbohydrate | 73.1 | g |
| Sugars, total | 10.1 | g |
| Fiber | 2.5 | g |
| Total lipids (fat) | 4.1 | g |
| Fatty acids, total saturated | 0.8 | g |
| Fatty acids, total monounsaturated | — | g |
| Fatty acids, total polyunsaturated | — | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 4 | mg |
| Vitamin A, RAE | — | µg |
| Vitamin C | 3.3 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.39 | mg |
| Riboflavin | 0.29 | mg |
| Niacin | 3.84 | mg |
| Vitamin B-6 | — | mg |
| Pantothenic acid | — | mg |
| Vitamin B-12 | — | µg |
| Folate, DFE | — | µg |
| Sodium, Na | 1532 | mg |
| Potassium, K | 267 | mg |
| Calcium, Ca | 63 | mg |
| Phosphorus, P | 129 | mg |
| Magnesium, Mg | — | mg |
| Iron, Fe | 4.32 | mg |
| Zinc, Zn | — | mg |
| Copper, Cu | — | mg |
| Selenium, Se | — | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | NLEA serving (makes 1/2 cup prepared) | 28 |