NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Croissants, butter

Food Category: Baked Products

FDC ID: 174987NDB Number: 18239

Nutrients

Portion: 100g

NameAmountUnit
Energy406kcal
Water23.2g
Ash1.6g
Protein8.2g
Carbohydrate45.8g
Sugars, total11.26g
Fiber2.6g
Total lipids (fat)21g
Fatty acids, total saturated11.659g
Fatty acids, total monounsaturated5.525g
Fatty acids, total polyunsaturated1.094g
Fatty acids, total transg
Cholesterol67mg
Vitamin A, RAE206µg
Vitamin C0.2mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.84mg
Vitamin K (phylloquinone)1.8µg
Thiamin0.388mg
Riboflavin0.241mg
Niacin2.188mg
Vitamin B-60.058mg
Pantothenic acid0.861mg
Vitamin B-120.16µg
Folate, DFE130µg
Sodium, Na384mg
Potassium, K118mg
Calcium, Ca37mg
Phosphorus, P105mg
Magnesium, Mg16mg
Iron, Fe2.03mg
Zinc, Zn0.75mg
Copper, Cu0.08mg
Selenium, Se22.7µg

Measures

AmountModifierAverage Weight (g)
1croissant, mini28
1croissant, medium57
1croissant, large67
1oz28.35
1croissant, small42