← Food's Details
Biscuits, plain or buttermilk, dry mix
Food Category: Baked Products
FDC ID: 174902 ↗NDB Number: 18010
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 428 | kcal |
| Water | 9.2 | g |
| Ash | 4 | g |
| Protein | 8 | g |
| Carbohydrate | 63.4 | g |
| Sugars, total | 11.65 | g |
| Fiber | 2.1 | g |
| Total lipids (fat) | 15.4 | g |
| Fatty acids, total saturated | 3.965 | g |
| Fatty acids, total monounsaturated | 8.584 | g |
| Fatty acids, total polyunsaturated | 2.011 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 2 | mg |
| Vitamin A, RAE | 2 | µg |
| Vitamin C | 0.3 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.13 | mg |
| Vitamin K (phylloquinone) | 6.5 | µg |
| Thiamin | 0.575 | mg |
| Riboflavin | 0.437 | mg |
| Niacin | 4.542 | mg |
| Vitamin B-6 | 0.076 | mg |
| Pantothenic acid | 0.884 | mg |
| Vitamin B-12 | 0.39 | µg |
| Folate, DFE | 189 | µg |
| Sodium, Na | 1276 | mg |
| Potassium, K | 163 | mg |
| Calcium, Ca | 179 | mg |
| Phosphorus, P | 585 | mg |
| Magnesium, Mg | 25 | mg |
| Iron, Fe | 2.77 | mg |
| Zinc, Zn | 0.6 | mg |
| Copper, Cu | 0.154 | mg |
| Selenium, Se | 7.5 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup, poured from box | 128 |
| 1 | cup, spooned into cup | 120 |
| 1 | cup, homemade | 114 |
| 1 | cup, purchased | 120 |
| 0.33 | cup (NLEA serving size) | 40 |
| 1 | oz | 28.35 |