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CAMBIAR A ESPAÑOL
Food's Details

Soup, egg drop, Chinese restaurant

Food Category: Soups, Sauces, and Gravies

FDC ID: 174807NDB Number: 27000

Nutrients

Portion: 100g

NameAmountUnit
Energy27kcal
Water92.87g
Ash1.07g
Protein1.16g
Carbohydrate4.29g
Sugars, total0.09g
Fiber0.4g
Total lipids (fat)0.61g
Fatty acids, total saturated0.166g
Fatty acids, total monounsaturated0.191g
Fatty acids, total polyunsaturated0.129g
Fatty acids, total trans0.001g
Cholesterol23mg
Vitamin A, RAE20µg
Vitamin C6.5mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.13mg
Vitamin K (phylloquinone)1.2µg
Thiamin0.019mg
Riboflavin0.019mg
Niacin0.156mg
Vitamin B-60.02mg
Pantothenic acid0.12mg
Vitamin B-120.03µg
Folate, DFE7µg
Sodium, Na370mg
Potassium, K22mg
Calcium, Ca7mg
Phosphorus, P15mg
Magnesium, Mg2mg
Iron, Fe0.26mg
Zinc, Zn0.09mg
Copper, Cu0.019mg
Selenium, Se0.4µg

Measures

AmountModifierAverage Weight (g)
1cup241