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Poultry salad sandwich spread
Food Category: Sausages and Luncheon Meats
FDC ID: 174581 ↗NDB Number: 7067
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 200 | kcal |
| Water | 66.17 | g |
| Ash | 1.26 | g |
| Protein | 11.64 | g |
| Carbohydrate | 7.41 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 13.52 | g |
| Fatty acids, total saturated | 3.45 | g |
| Fatty acids, total monounsaturated | 3.25 | g |
| Fatty acids, total polyunsaturated | 6.22 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 30 | mg |
| Vitamin A, RAE | 42 | µg |
| Vitamin C | 1 | mg |
| Vitamin D (D2 + D3) | 0.2 | µg |
| Vitamin E (alpha-tocopherol) | 2.2 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.024 | mg |
| Riboflavin | 0.071 | mg |
| Niacin | 1.669 | mg |
| Vitamin B-6 | 0.11 | mg |
| Pantothenic acid | 0.27 | mg |
| Vitamin B-12 | 0.38 | µg |
| Folate, DFE | 5 | µg |
| Sodium, Na | 653 | mg |
| Potassium, K | 183 | mg |
| Calcium, Ca | 10 | mg |
| Phosphorus, P | 33 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.61 | mg |
| Zinc, Zn | 1.04 | mg |
| Copper, Cu | 0.03 | mg |
| Selenium, Se | 10.9 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | oz | 28.35 |
| 1 | tbsp | 13 |